il Processo di Formazione Continua ...

I think this is at 19 courses of raising... or 18.

la Torta di Compleanno Migliore

This cake was my  (tastewise) cake masterpiece.  It was a flourless (read: French) chocolate cake topped with a pecan-laden cheesecake, covered  in butter cream and served with a hot raspberry sauce.

I take the choice out of cake or death.

l'Arte della Tavola... Due

The show was most excellent.

l'Arte della Tavola

I have work in this four day show running today through Sunday the 21st.  If you're in the Milwaukee area, come to the Milwaukee Art Museum and check it out!

Infusore Tè Intergalattico

Iniziare il Processo di Raccolta

I wish I had started taking a picture after every course of raising, so I could have a sweet flip book of magic.  This (for you non-metals people [hi mom and dad!]) started as a disc, and through a mystical process of systematically beating the shit out of it and smoothing it out again, will be a crazy teapot shape!

 After 3 courses.

 After 9 courses.

After 16 courses.

Ballerina Cappuccio/Diadema

For millenary.